No bake Oreo cheesecake is rich, creamy, and delicious. It is great served up as a dessert, snack, or at social gatherings. It is so easy to make, I sometimes make it for dessert during the week. It is also a great idea for birthday parties.
As always, there are a few tips to making this tasty no bake cheesecake. First, make sure the cream cheese is at room temperature. If it’s chilled, it will be just about impossible to work with. You should use real whipping cream and not all purpose cream in this recipe. If you have to use all purpose cream, make sure it is well chilled. I put it in the freezer for 1/2 an hour to an hour just to be sure.
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