These Cranberry Pecan Brie Bites are perfect for holiday entertaining! Whether you make them for Thanksgiving, Christmas, or New Year’s, no one will be able to resist the gooey melted brie, tart cranberry sauce, and toasted pecan atop a piece of naan! Easy and fabulous – just what holiday entertaining should be!
Holiday entertaining is one of my very favorite things. I love planning and preparing food for friends and family and appetizers are my very favorite. When it comes to holiday entertaining, appetizers are the one element that can make or break or party. It’s really more about quality over quantity. Having a few, good appetizers is much better than putting too many so-so options in front of your guests.
These Cranberry Pecan Brie Bites are an amazing appetizer that I will be serving this holiday season. The cranberry sauce is homemade, adding a touch of elegance and warmth to this easy-to-prepare dish. If you are short on time, or simply don’t have access to fresh cranberries, canned cranberry sauce will do in a pinch. Go for the “whole berry” version if you can find it.
Cranberry Pecan Brie Bites
These Cranberry Pecan Brie Bites are perfect for holiday entertaining! Whether you make them for Thanksgiving, Christmas, or New Year's, no one will be able to resist the gooey melted brie, tart cranberry sauce, and toasted pecan atop a piece of naan! Easy and fabulous - just what holiday entertaining should be!
Course Appetizer
Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Servings 12 servings
Author Trish - Mom On Timeout
Source: www.momontimeout.com
Ingredients
- Cranberry Sauce
- 12 oz fresh cranberries rinsed and picked through
- 3/4 cup sugar
- 1/2 cup orange juice
- 1/2 cup water
- pinch of salt
- 1 cinnamon stick
- 1 piece of orange peel
- 2 8.8 oz packages Original Stonefire naan flatbread
- 1 8 oz package brie
- 24 pecan halves
- fresh thyme to garnish
Instructions
Cranberry Sauce
- Combine sugar, orange juice, and water in a large saucepan over medium heat. Stir to combine.
- Add cranberries, salt, cinnamon stick and orange peel.
- Bring to a simmer over medium heat, stirring frequently.
- Continue cooking, for about 10 minutes, or until all or most of the cranberries have popped.
- nexs CRANBERRY PECAN BRIE BITES for full instructions
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